Creative Thai Street Food

menusThe menu at Soi 38 is collection of favorite street food dishes collaborated upon by owners Nat Ongsangkoon & Dia Khanthongthip and chef Mitchai Pankham, a native of Phayao in Northern Thailand, who is skilled in working with curries and whole animal cookery. Dishes are both rustic and creative, presenting innovative takes on widely popular Thai street fare.

Complimenting the menu is a creative beverage program which pairs bold, refreshing ingredients and features bottled cocktails, refreshing housemade sodas, handcrafted libations and cocktails on draft.